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The classic, amplified with lemon zest and white wine. If you like, substitute firm pears for the apples. Serves 4
Banana Pecan Cake
Equally good for dessert or breakfast, this banana cake is rich in banana flavor, moist and can be wrapped and left at room temperature for up to five days. Yield:...
Chocolate Chip and Virginia Peanut Cookies
The quintessential chocolate chip cookie enhanced with our plump, fresh Virginia peanuts is a peanut lover's dream. Don't hesitate to make the dough and refrigerate it to use as needed. Cashew nuts or any...
Chocolate Nut Cookies Rolled in Peppermint Stick
The combination of cocoa powder and peppermint stick is truly heavenly: don't save these just for the holidays. Yield: about 4 dozen
Crunchy Peanut Butter Cookies
These large crunchy peanut butter cookies are not only for kids: this version is packed with peanuts, as well as peanut butter, and not quite as sweet as the standard fare. If you want to get really creative,...
Glazed Apple Cake
Beloved by children and adults alike and chock full of goodies (coconut, pecans and raisins) this apple cake is the perfect gift to bring to your next hostess. After it...
Lemon Macadamia Nut Thumbprint Cookies
An elegant and unusual cookie for the sophisticated cookie eater. Great with tea or an after dinner drink. Yield: about 30 cookies
Pecan Carrot Cake with Maple Cream Cheese Icing
Carrot cake came into favor in the 1960s and is now back in many permutations!