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About California Pistachios

photo of california pistachiosAbout California Pistachios

More About Pistachio Nuts

California pistachios tend to be larger and more open than Turkish because they were developed from rootstocks that emphasize these attributes. In California, the emphasis is on appearance. As the pistachios are harvested in September, their protective husks are immediately removed to avoid stains on their shells. This produces better-looking pistachio nuts, but, sometimes, at the expense of flavor.

California Pistachio treesHowever, at Zenobia, we use only minimally-processed California pistachios, featuring a fuller flavor, better texture and slightly darker shells far superior to the variety of California pistachios offered by supermarkets and warehouse clubs.

Puchase California Pistachio Nuts

"This company stands by their products. They ship quickly and the product is always tasty. They are one of the best companies and I tell that to my..."